Summer is here, and so is the San Damiano Farmers Market! Starting this Friday, June 7, come and check out everything that’s “growing on!”
The market evolved out of a self-supporting farm started by Fr. Paul Watson to serve the community. Now in 2024, San Damiano Farm is here to provide you fresh, nutritious food this season!
Lettuce has been a fan-favorite the last several years. But there’s a wide variety of plants and vegetables for you to purchase. Bring home some Lucky Shamrocks or a bunch of fresh mint and chives for your family to enjoy!
Open: Fridays from 10 a.m – 2 p.m., June 7 to mid-September.
Where: San Damiano Farm at Graymoor in Garrison, New York
What’s for sale this year?
Vegetables and Greens
- Lettuce ($2.00 per head)
- Kale ($2.00 per bunch)
- Swiss Chard ($2.00 per bunch)
- Garlic Scapes ($1.00 per bunch)
Plants
- Geraniums
- Shamrocks
- Jade and Aloe
- Dish Gardens
Fresh Cut Herbs ($2.00 per bunch)
- Parsley
- Oregano
- Thyme
- Chives
- Mint
- Sage
Want to know more about San Damiano Farm’s rich history? Click here!
For additional information, visit us at www.StChristopherInn.org/FarmMarket
Interested about evenets at graymoor